Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, loaded potato salad. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Loaded Potato Salad is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Loaded Potato Salad is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook loaded potato salad using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Loaded Potato Salad:

1. Take 8 large potatos
2. Get 10 eggs
3. Take 1 celery bunch
4. Get 1 green onion bunch
5. Make ready 1 can chopped olives
6. Make ready mayonnaise
7. Prepare mustard
8. Make ready salt & pepper

Instructions to make Loaded Potato Salad:

1. Peel and cut potatoes into quarter sizes. Add to a large pot of cold water and bring to a boil. Cook for 30 min or until soft enough to poke easily with fork. Strain potatos, set aside to cool for 10-15 min.
2. Add eggs into a seperate pot fill with cold water to cover the eggs. Boil on high heat for 25 min. Then remove from heat, add cold water set aside to cool. Then peel the shells, and seperate the yolks from egg white. Chop the egg whites, set aside. Add all the yolks in a bowl, and add 4-5 tbs mayo and 2 tbs mustard, mash and mix this well, set aside.
3. Meanwhile, dice celery and green onion, set aside.
4. Once potatos are cool enough to handle, chop into cubes. Place in a large mixing bowl. Add the chopped eggs, and chopped veggies, minced olives, and the yolk mixture. Add another 4 spoonfulls of mayo and mix very thoroughly. Adding more mayo and mustard to taste. Add salt and pepper. Once mixd well. Top with a little paprika (optional).

So that is going to wrap it up with this special food loaded potato salad recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!