Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, garden egg sauce by ogechukwu mbanugo. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Garden Egg Sauce by Ogechukwu Mbanugo is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Garden Egg Sauce by Ogechukwu Mbanugo is something which I’ve loved my whole life. They are nice and they look wonderful.

INGREDIENTS Garden eggs Palm oil Onions Fresh Pepper(ata rodo) MAGGI Salt Dry Fish. Garden Egg Sauce qualifies as the best sauce for boiled white puna yam. Garden Egg Sauce may well be the best sauce for Boiled White Yam.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook garden egg sauce by ogechukwu mbanugo using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Garden Egg Sauce by Ogechukwu Mbanugo:

1. Prepare 10 medium size pieces garden eggs (mixture of white and green)
2. Get 3 medium green bell pepper
3. Make ready 6 scotch bonnet (Atarodo)
4. Make ready 6 fresh tomatoes, chopped
5. Get 1 large onion bulb, chopped
6. Take 2 garlic cloves, minced
7. Prepare 3 large pieces kpomo (cut in bite size pieces)
8. Get 2 crayfish seasoning cube
9. Take 1/2 tbsp ground pepper
10. Get 1/2 cup palm oil
11. Prepare 2 large smoke fish (Ejakika)
12. Get 1 tbsp ground crayfish
13. Prepare 1 cup water
14. Get to taste Salt

Legit.ng News GARDEN EGG SAUCE- how to prepare this delicious dish? Read the article to see the recipe OF GRADEN EGG SAUCE and. Wash your garden eggs and get rid of green stalks. Hello friends, it is time to learn how to make my favourite stews.

Instructions to make Garden Egg Sauce by Ogechukwu Mbanugo:

1. Place garden eggs, green bell pepper and scotch bonnet peppers in a food processor and blitz on a medium speed until fully chopped. Transfer content to a mixing bowl, set aside.
2. In a medium size pot, heat up palm oil on medium heat for about 30 seconds.
3. Sauté onions and garlic for 30-45 seconds or until fragrant.
4. Add chopped tomatoes and stir-fry for a further 3 mintues
5. Then add kpomo, shredded smoke fish, ground crayfish, crayfish seasoning cubes, ground pepper and continue stir frying for a further 3 minutes
6. Afterwards, add chopped garden eggs, 1 cup of water and salt to taste, stir to combine. Cover pot and allow to cook for a further 7 mintues.
7. Take off heat, enjoy with any side dish of your choice
8. I used rice as you can see on my picture, it tasted so yummy

People around me ask-why I love this so much. I answer; because it is healthier than most of others stews we consume daily. Note: You can pour hot water on the garden egg then allow to get cold then remove the skin & seeds if you want & Mash the garden eggs instead of using sliced. Garden Egg Sauce is another Nigerian delicious delicacy that goes well with boiled white Yam or rice. It is prepared with palm oil and fish which is a good combination with boiled yam, potatoes, plantain or cocoyam.

So that is going to wrap it up with this exceptional food garden egg sauce by ogechukwu mbanugo recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!