Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, rice cooked with bamboo shoots. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Rice Cooked With Bamboo shoots is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Rice Cooked With Bamboo shoots is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook rice cooked with bamboo shoots using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Rice Cooked With Bamboo shoots:

1. Take 2 go (about 150 grams) Rice
2. Prepare 200 g bamboo Shoot
3. Prepare 1 tbsp sweet sake
4. Take 1 tbsp cooking sake
5. Take 1 tsp Dashi-no-moto(instant bouillon)
6. Make ready 1/2 tsp salt
7. Make ready 3/2 tbsp soy sauce

Steps to make Rice Cooked With Bamboo shoots:

1. Cut Bamboo Shoots.
2. Put cooking sake,sweet sake,Dashi-no-moto,salt,soy sauce and water into a rice cooker.
3. Add Bamboo shoots to above ②
4. Turn on the rice cooker.

So that’s going to wrap this up with this special food rice cooked with bamboo shoots recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!