Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, coconut-banana bread. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

This is the BEST coconut flour banana bread recipe! No oil or added sugar required, this bread is This is the best Coconut Flour Banana Bread you'll ever try. It's easy to make, not overly sweet, and.

Coconut-Banana Bread is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Coconut-Banana Bread is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook coconut-banana bread using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Coconut-Banana Bread:

1. Make ready ½ cup Coconut Oil
2. Make ready ½ cup Honey Agave Syrup Raw   or
3. Get ¾ teaspoon Salt
4. Make ready 6 Eggs
5. Prepare 2 teaspoons Vanilla Extract
6. Prepare 1 teaspoon Almond Extract (optional)
7. Get ¾ cup Coconut Flour
8. Take 2 Bananas Ripe
9. Prepare 2 tablespoons Shredded   Coconit Flakes

It is made with coconut oil, coconut extract, and coconut. the toasted coconut on top really brings out the coconut flavor! Coconut oil is a very handy ingredient to consider if you have someone who is lactose intolerant in your Place the bananas in a large mixing bowl and mash them with a fork. Banana and coconut are a natural combination and this quick bread is a great way to enjoy them. Like most banana breads, it's easy to throw together: you can whip up the batter in twenty minutes.

Steps to make Coconut-Banana Bread:

1. Preheat the oven to 350 degrees. Prepare a standard loaf pan with non-stick spray.
2. In a small bowl, combine the coconut oil and honey.
3. In a large bowl, whisk eggs, salt and vanilla/almond extract. Whisk in the coconut oil and honey mixture to the egg mixture. Next, whisk in coconut flour until completely combined with no lumps. Lastly, add in bananas.  I like to mash them by hand. 
4. Pour the batter into prepared loaf pan.
5. Bake for 45-50 minutes or until a toothpick comes out clean.  Top with coconut flakes.
6. Let cool completely (or as long as you can wait!) before removing from the loaf pan and serving. Keep refrigerated.

I made coconut flour banana bread without any added sugar, not even maple syrup or honey. Ingredients for Coconut Flour Banana Bread. Healthy Coconut Banana Bread made with coconut flakes, greek yogurt, orange juice and almond milk. This Coconut Almond Banana Bread is the best low carb gluten free banana bread you'll ever try! Who doesn't love a slice of this traditional treat drizzled with some extra nut butter?!

So that is going to wrap it up for this special food coconut-banana bread recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!