Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, ogbolo soup. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Ogbono Soup also known as Draw Soup makes eating Fufu Recipes so easy because of its slimy nature which helps the lumps of fufu slide down. Ogbono soup, is a Nigerian igbo dish made with ground dry ogbono seeds (the local name for Irvingia) with considerable local variation. The ground ogbono seeds are used as a thickener, and give the soup a black coloration.

Ogbolo soup is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Ogbolo soup is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have ogbolo soup using 11 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Ogbolo soup:

1. Prepare Ogbolo
2. Get Dryfish
3. Take Crayfish
4. Make ready Meat
5. Prepare Pomo
6. Get Stockfish
7. Make ready Towelmeat
8. Take Oil
9. Prepare Ugu
10. Take Pepper and maggi
11. Take Salt

Ogbono soup (Draw Soup) is a rich, nutrition-packed Nigerian soup made from ogbono seeds (ground African mango seeds), palm oil, assorted meats, and traditional spices. Ogbono soup is popular everywhere in Nigeria and neighboring countries too. Each region has its own variations, but meat, greens and ogbono seeds are the common elements. Pounded Yam and Ogbono Soup - A tasty and hearty Nigerian soup made from Ogbono seeds (bush mango seeds) added with pre-cooked meat.

Instructions to make Ogbolo soup:

1. Grind ogbolo with crayfish, wash ugu and cut. Wash meat and other ingredients and stem. When meat is well cooked add d quantity of water u want, add ur oil cover the pot and allow to boil. When boiled add ur grinded ogbolo and crayfish and stir. As u stir add ur pepper, maggi and salt then taste if it's okay add ur ugu leave allow for 1minute stir and put down.

Ogbono Soup: The Delectable Nigerian Draw Soup. Enjoy this thick and wholesome Nigerian stew loaded with vegetables and meat in the comforts of your home! Ogbono soup is one of the quickest Nigerian soups you can make. Heat palm oil in a saucepan and dissolve ground ogbono seeds. Season water in a large pot and add.

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