Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, broccoli and tater chip casserole. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Broccoli and Tater Chip Casserole is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Broccoli and Tater Chip Casserole is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have broccoli and tater chip casserole using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Broccoli and Tater Chip Casserole:

1. Take 5 ounces crushed thick potato chips
2. Prepare 2 pounds broccoli
3. Prepare 1 pound ground sirloin
4. Make ready 1 pound bulk sausage
5. Prepare 1-1/2 minced garlic
6. Prepare 1 small onion diced finely
7. Make ready 1-1/2 teaspoon seasoned salt
8. Prepare 12 ounces evaporated milk
9. Take 1 stick butter
10. Get 1/4 cup water
11. Prepare 1 tablespoon cornstarch
12. Make ready 1/2 teaspoon ground black pepper

Instructions to make Broccoli and Tater Chip Casserole:

1. Preheat oven 400 degrees Fahrenheit
2. Brown the beef and sausage with the onions and garlic in it. Season this with some seasoned salt and pepper.
3. Steam the broccoli and season with seasoned salt. Add to a baking pan.
4. Drain the meat. Add on top of the broccoli.
5. Add crushed potato chips
6. Melt the butter and add the milk. Heat and add the shredded cheese when the cheese melts add the cornstarch to the water and mix.
7. Pour into hot milk cheese mixture.
8. Put into oven and bake for 20-30 minutes
9. Serve I hope you enjoy!

So that is going to wrap this up with this exceptional food broccoli and tater chip casserole recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!