Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, quiche dough (meat pie dough). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Quiche Dough (Meat pie dough) is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Quiche Dough (Meat pie dough) is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have quiche dough (meat pie dough) using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Quiche Dough (Meat pie dough):

1. Prepare 1 kg Flour
2. Prepare 1/2 Tbsp Salt
3. Get 300 ml Extremely chilled Water
4. Get 500 g Butter

Instructions to make Quiche Dough (Meat pie dough):

1. In a bowl, add the flour and Salt then mix, add the butter and mix gently.
2. Add the water and mix gently. - Do not over mix, a rough dough should be the outcome.
3. Spread the dough and roll flat using a rolling pin.

So that is going to wrap it up with this exceptional food quiche dough (meat pie dough) recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!