Easiest Way to Make Awsome Bitter Gourd With Black Bean Mackerel | Satisfying Recipe | So Delicious !

Marian Ramsey   09/07/2020 11:23

Bitter Gourd With Black Bean Mackerel
Bitter Gourd With Black Bean Mackerel

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, bitter gourd with black bean mackerel. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Bitter Gourd With Black Bean Mackerel is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Bitter Gourd With Black Bean Mackerel is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have bitter gourd with black bean mackerel using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Bitter Gourd With Black Bean Mackerel:
  1. Prepare 1 cup canned Black bean mackerel
  2. Prepare VEGETABLE OPTION
  3. Take 2 cup celery or
  4. Prepare 1 large bitter gourd /bitter melon
Instructions to make Bitter Gourd With Black Bean Mackerel:
  1. Deseeded the bitter gourd then slice it
  2. Put all ingredients into a pan and stir fry for 3 to 5 minute to mix well
  3. ANOTHER OPTION. ,, Cerely with black bean and mackeral
  4. ANOTHER OPTION USING ""CERELY"" AND COOKING METHOD ARE THE SAME
  5. BELOW ARE FEW IF MY BLACK BEAN MACKEREL SAUCE AND BLACK BEAN SAUCE RECIPE,I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/459651-spaghetti-in-black-bean-mackerel-sauce

So that is going to wrap this up with this special food bitter gourd with black bean mackerel recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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