Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, meat pie. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!

Meat pie is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Meat pie is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook meat pie using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Meat pie:

1. Make ready For making the dough, you need:
2. Make ready 2 cups flour
3. Take 125 g simas
4. Take 1 tspn curry powder
5. Prepare Half tspn salt
6. Get 1 tspn baking powder
7. Take For the filling:
8. Get Meat
9. Make ready Irish potatoes
10. Get 1 tbspn flour
11. Get Seasoning
12. Take 1 tspn curry
13. Take 2 carrots
14. Take Half onion
15. Prepare 1/4 tin oil

These useful spices can be used to cook so many different meals! See more ideas about Meat pie, Cooking recipes, Recipes. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one!

Steps to make Meat pie:

1. Ki hada all ingredients na dough dinki a container, ki murje sosai then you add a small water. Over knead
2. Mince your meat, ki saka a pan, add spices with onion and curry, keep stirring. Then mix your 1 tspn flour with water, add into the meat and keep mixing. Idan kin tabbatar ya hade duka, sai ki zuba perboiled diced irish dinki a ciki kina motsawa har komai ya hade
3. Wash, peel and grate your carrots
4. On a rolling board, ki debi dough din ki zuba then you roll it till well flatened. Ki zuba filling din a kai
5. Ki hada flour sai ki shasshafe ki rufe, ki nemi sharp knife ki daidaita fadin ki yanke. Sai ki nemi fork ki danne bakin (you can use meat pie cutter if you have🤗)
6. Bake or fry. If it is baking, you have to brush on egg.
7. Done

Classic Meat Pies with a chunky beef and Guinness filling. A delicious meat pie recipe with step-by-step photos. There are so many Meat Pie Recipes around the world, and the Aussie Meat Pie is one of my favorites! An Australian classic enjoyed by young and old. Enjoyed as individual pies or family size.

So that’s going to wrap this up for this exceptional food meat pie recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!