Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, creamy bacon & mushroom pasta. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Creamy Bacon & Mushroom Pasta is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Creamy Bacon & Mushroom Pasta is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook creamy bacon & mushroom pasta using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Creamy Bacon & Mushroom Pasta:

1. Make ready 250 g cooked linguine pasta (or spaghetti)
2. Take 1 small can mushrooms
3. Take 1/2 cup chopped bacon
4. Make ready 1 cup heavy whipping cream
5. Prepare 1/4 cup whole milk
6. Take minced garlic & onion (as much as u like)
7. Take 2 tbsp butter
8. Take 3 tbsp grated parmesan
9. Prepare 1 tsp flour
10. Get Salt & pepper
11. Make ready (You can adjust ingredients according to your liking)

Instructions to make Creamy Bacon & Mushroom Pasta:

1. Set a pan over medium heat, put a little bit of oil and fry the bacon until slightly crispy. Set it aside and leave the oil in the pan.
2. In the same pan saute the garlic and onion for a minute. Then add the mushrooms, ground black pepper and butter. Mix well. Cook for about 3 minutes.
3. Add the flour, mix well. Then add the heavy cream and milk. Add the parmesan cheese, some salt and let it simmer for 5 mins with occasional stirring.
4. Plate it and sprinkle some crispy bacon on top. Enjoy! 🙂

So that’s going to wrap this up with this special food creamy bacon & mushroom pasta recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!