Easiest Way to Make Homemade Puff puff | Satisfyingrecipe.web.app

Leah Barber   03/09/2020 01:04

Puff puff
Puff puff

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, puff puff. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. A hot glue gun is used to attach small googley eyes. At the bottom of the puff-puff is feet with an adhesive bottom, so they stick to your desk!

Puff puff is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Puff puff is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook puff puff using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Puff puff:
  1. Take 2 cup Flour
  2. Make ready Sugar half cup
  3. Take 1 teaspoon Yeast
  4. Get pinch Salt
  5. Prepare Water 1 and half water/milk

It is soft and springs back to touch, you know, like when you pinch a foam sponge. Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy. You see, the puffpuff-bilities are endless. Последние твиты от Puff Puff Post (@PuffPuffPost_).

Steps to make Puff puff:
  1. In a bowl pour all ur dry ingredients flour,sugar,yeast and salt
  2. Add ur water and mix well untill well combined
  3. Cover it and keep it in a warm place to rise
  4. Here it has rise
  5. Then fry it

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So that is going to wrap this up for this special food puff puff recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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