Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, egg salad with some extras. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Egg Salad with some extras is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Egg Salad with some extras is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have egg salad with some extras using 22 ingredients and 21 steps. Here is how you can achieve that.

The ingredients needed to make Egg Salad with some extras:

1. Get Eggs
2. Prepare 8 large eggs
3. Get 8 Castelvetrano olives
4. Get 1 large Cucumber
5. Get 1 medium onion
6. Make ready To taste kosher salt
7. Prepare To taste ground black pepper
8. Make ready 1/2 cup mayonnaise
9. Prepare 1 tablespoon yellow prepared mustard
10. Take 1 teaspoon dill weed
11. Prepare 2 tablespoons chopped parsley
12. Take 1 teaspoon ground paprika
13. Get Pork Roast———————-
14. Make ready 1/2 cup sliced Boston Butt post roast
15. Make ready 1/2 teaspoon ground sage
16. Get To taste Pink Himalayan salt
17. Get 1/3 teaspoon granulated garlic powder
18. Prepare Bacon and Bread————————-
19. Get 1/4 pound Bacon 3 slices
20. Get 12 slices white bread
21. Prepare As needed mayonnaise
22. Get As needed dill pickle chips

Instructions to make Egg Salad with some extras:

1. Put the eggs into a pot add water just enough to cover them. Turn on the heat and get to boiling. Boil the eggs 10 minutes when it starts boiling.
2. Peel the Cucumber and remove the seeds.
3. Chop the olives after removing the pits.
4. Grate the Cucumbers.
5. Add salt and pepper to the Cucumber
6. Peel the onion and grate.
7. Peel and chop the eggs.
8. Add the dill weed, parsley, paprika, and garlic.
9. Add the bacon to a pan then turn on the heat you get a flat crispy bacon slices this way. Also you can get about 1/3 of a cup of drippings you can save later.
10. Turn as needed.
11. Move to a plate it will continue to crisp up.
12. Chop the bacon into bits.
13. Add to the eggs.
14. Add mustard then the mayonnaise. Mix well.
15. Fry the pork butt. Season the pork.
16. When done move to a plate let it rest.
17. Chop the pork after it's rested 5 minutes.
18. Mix well with the eggs.
19. Add mayonnaise and pickles to the bread.
20. Add the egg mixture
21. Top cut and serve I hope you enjoy!!

So that’s going to wrap this up with this exceptional food egg salad with some extras recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!