Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, fish pie. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Fish Pie is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Fish Pie is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook fish pie using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fish Pie:

1. Take 1 kg mixed fish, chopped
2. Prepare 2 celery sticks
3. Make ready 2 carrots
4. Make ready 1 chili pepper, deseeded
5. Prepare 4 stalk fresh parsley
6. Make ready Zest of 1 lemon
7. Make ready Juice of 1 lemon juice
8. Get 500 grams mash potato
9. Get 75 grams grated cheese

Instructions to make Fish Pie:

1. Grate together celery & carrots, finely chop the chilli & fresh parsley including stalk. Mix all together with zest of lemon
2. Squeeze the juice of lemon over the mixed fish
3. Using individual pie dishes or a large layer the celery & carrot mixture on the bottom, layer grated cheese next then fish mixture on top.
4. Finally spread over the mash potato and bake for 40 min on gas mark 6. Serve with veg.

So that is going to wrap it up for this special food fish pie recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!