Recipe of Award-winning Chicken Mozzarella Pasta | Satisfying Recipe | So Delicious !

Steve Quinn   05/07/2020 08:16

Chicken Mozzarella Pasta
Chicken Mozzarella Pasta

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken mozzarella pasta. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Chicken Mozzarella Pasta is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Chicken Mozzarella Pasta is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have chicken mozzarella pasta using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Mozzarella Pasta:
  1. Make ready Sauce:
  2. Make ready 1 tbsp. olive oil
  3. Take 1 large zucchini, thinly sliced
  4. Take 1/2 yellow onion, finely diced
  5. Get 3 cloves garlic, minced
  6. Take 1 can (28 oz.) unsalted crushed tomatoes
  7. Take 1 tsp. each sugar, dried basil
  8. Prepare 1/2 tsp. each salt, pepper
  9. Take 1/4 tsp. dried oregano
  10. Make ready 2 heaping cups chopped spinach
  11. Take Pasta:
  12. Get 2 tbsp. olive oil, divided
  13. Get 2 boneless, skinless chicken breasts, cut into bite sized pieces
  14. Make ready 1 lb. Penne pasta
  15. Get 1/4 cup shaved parmesan cheese
  16. Prepare 8 oz. fresh mozzarella cheese, cut into bite sized cubes
Steps to make Chicken Mozzarella Pasta:
  1. Start by cooking the zucchini and getting the sauce ready. In a large pot, heat the olive oil. Cook the zucchini coins until they are just tender, then remove them to a plate and set them aside. If needed, add a bit more oil to the pot, then add the onion with a pinch of salt and cook, stirring often, until they have softened up. Stir in the garlic and cook another minute or so, until fragrant. Then pour in the crushed tomatoes and stir in the sugar and seasonings.
  2. Once the sauce begins to simmer, lower the heat and let it bubble gently. Heat a large pot of salted water over high heat. Once it boils, cook the penne pasta according to the package directions. Once the pasta is done, drain it, then return it to the pot and toss lightly with 1 tbsp of olive oil. Sprinkle the shaved parmesan over the pasta and set it aside.
  3. While your waiting on the pasta water to come to a boil, start the chicken. In a large, deep skillet, heat the remaining 1 tbsp of olive oil over med-high heat. Once it's hot, add the chicken to the skillet and season it with salt and pepper. Cook until it's all browned and completely cooked through. Then place your chicken over top of the pasta.
  4. Last, stir the spinach into the simmering sauce. Once it wilts down, stir the zucchini and mozzarella cheese cubes into it. Stir gently until the mozzarella begins to soften. Before it completely melts, remove the sauce from the heat and pour it over top of the chicken and pasta. Then serve.

So that’s going to wrap this up for this special food chicken mozzarella pasta recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

loading...

©2020 Yummy Recipes Worldwide - All Rights Reserved