Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, horse mackerel nanbanzuke marinade (aji nanbanzuke). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Horse Mackerel Nanbanzuke Marinade (Aji Nanbanzuke) is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Horse Mackerel Nanbanzuke Marinade (Aji Nanbanzuke) is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have horse mackerel nanbanzuke marinade (aji nanbanzuke) using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Horse Mackerel Nanbanzuke Marinade (Aji Nanbanzuke):

1. Take 10 small horse mackerel (aji)
2. Prepare 1/2 onion
3. Get 1/2 carrot
4. Prepare 1 green pepper
5. Make ready 50 ml vineger
6. Get 2 Tbsp sugar
7. Make ready 2 Tbsp soy sauce
8. Make ready 1 red chili pepper
9. Make ready Flour for dusting fish

Steps to make Horse Mackerel Nanbanzuke Marinade (Aji Nanbanzuke):

1. Remove the head and innards from the horse mackerels, wash with water and drain. If the horse mackerels are rather big, it's better to de-bone and fillet them.
2. Season with a little salt and then dust each horse mackerel with flour. Heat 2 cups of oil on medium-high heat. When oil gets hot, add the horse mackerels and fry for about 2-3 minutes. Turn over and fry for another 2-3 minutes until it looks crispy brown! Remove from oil, drain and leave to cool.
3. Slice the carrots and green pepper. Put all into a container.
4. Mix the vinegar, sugar, and soy sauce to make the marinade.
5. Once the fried horse mackerels have cooled, place them on the sliced vegetables. Pour the sauce on top and add the sliced red pepper as well. Keep in a fridge for one night and mix occasionally so that the horse mackerel marinates well.

So that is going to wrap it up with this special food horse mackerel nanbanzuke marinade (aji nanbanzuke) recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!