Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, southern potato salad. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

We like our potato salad chilled so I boiled the potatoes, skin on and then refrigerated them I have been eating southern potato salad for sixty years and trying to perfect a recipe for at least forty. Southern style mustard potato salad is the perfect side dish! Like so many other dishes, Potato Salad is one of those dishes that determines just how good of a "Southern Cook" you really are.

Southern Potato Salad is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Southern Potato Salad is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook southern potato salad using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Southern Potato Salad:

1. Make ready 5 large Red potatoes
2. Get 2 stock Celery chopped
3. Prepare 1 small Onion chopped
4. Make ready 1 small Green bell pepper chopped
5. Take 4 Eggs
6. Take 6 slice Bacon
7. Prepare 1 Mayonnaise
8. Prepare 1 Yellow or brown mustard
9. Get 1 Cajun seasoning
10. Make ready 1 Salt and pepper
11. Get 1 dash Crab and shrimp boil seasoning
12. Take 1 Green onion chopped
13. Take 1 Sweet relish

With it's smooth, creamy texture mixed with a zesty crunch from onions and relish, it's sure to be a crowd. Health benefits of southern potato salad. This salad is a good source of vitamin C and iron thanks to all these potatoes. Did you also know that potatoes are a pretty good source of protein?

Steps to make Southern Potato Salad:

1. Bring water in large pot to a boil add a pinch of salt and dash of crab and shrimp boil seasoning. Wash and cube potatoes add to boiling water and cook until you can stick them with fork. (Should not be too soft or potatoes will turn mushy in salad) Add eggs gently, and immediately after you add potatoes.
2. When potatoes are done drain DO NOT RINSE, place eggs in cool water and let potatoes cool. Finely chop celery, onions, green bell peppers, and bacon (save some bacon bits for top garnish) - put in large serving bowl. Add cooled potatoes (it's ok if they are still a little warm) sprinkle with Cajun seasoning, salt and pepper toss to coat evenly.
3. Add mayonnaise, mustard, relish (to your preference of taste) toss gently to coat. Add sliced eggs toss once more. Garnish with green onions and bacon bits. Enjoy!
4. Notes: You can use powder or liquid crab and shrimp boil seasoning. To add a little kick use spicy brown mustard and dash of paprika. This is also great served with Cajun Stew!

Potato salad reminds me so much of my Mama. This recipe is basically the same as hers - simple, basic, southern potato salad. Nothin' fancy or highfalutin' - just potatoes, eggs, onion, celery. This Southern Potato Salad recipe is the best classic, creamy version with hard-boiled eggs, mayonnaise, pickle relish and a dash of mustard. It's a must-have for any celebration or barbecue.

So that is going to wrap it up with this exceptional food southern potato salad recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!