Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicken rotel spaghetti. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chicken Rotel Spaghetti is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Chicken Rotel Spaghetti is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken rotel spaghetti using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Rotel Spaghetti:

1. Get 1 chicken
2. Prepare 1 packages spaghetti
3. Prepare 1 can Rotel
4. Get 1 can Cream of Chicken
5. Make ready 1 lb Velveeta
6. Take 2 can sliced black olives (optional)

Instructions to make Chicken Rotel Spaghetti:

1. Boil whole chicken.
2. Remove chicken from broth. Debone. Set aside.
3. Cook spaghetti in broth. Drain. Save broth.
4. In saucepan over low heat, combine Rotel, soup, velveeta, and any additional ingredients. Heat thoroughly until Velveeta is melted. ( I have used olives, squash, zucchini, celery, corn, carrots, and lightly boiled red potatoes as fresh additions.)
5. Combine spaghetti with Velveeta mixture. This is supposed to be thick. It will thicken more as it stands. If it is too thick or you prefer it creamier, add broth until it is the consistency you wish

So that is going to wrap this up for this exceptional food chicken rotel spaghetti recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!