Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, fried rice with sushi. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Fried Rice with Sushi is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Fried Rice with Sushi is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have fried rice with sushi using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fried Rice with Sushi:

1. Prepare Sushi (whatever sushi you like or have) (as much as you like)
2. Take 1 Tbsp~ vegetable oil
3. Take 1 Tbsp~ sesame oil
4. Get 1 tsp~ gochujang (Korean red chili paste)
5. Prepare 1 Tbsp~ soy sauce
6. Prepare Chopped Japanese leek for topping (optional)
7. Take Salt & pepper

Steps to make Fried Rice with Sushi:

1. Heat the vegetable oil in a pan over medium~high heat.
2. Add all sushi and stir fry by crushing the sushi and mixing with a rubber spatula.
3. Add gochujang and sesame oil and keep stir frying well until the rice is dry and fluffy.
4. To finish it off, pour soy sauce from the edge of the pan to inside of it. Season with salt and pepper. Top with the chopped Japanese leek (optional)

So that is going to wrap it up with this exceptional food fried rice with sushi recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!