Recipe of Tasty Crockpot Shredded Chicken Paprika | Satisfying Recipe | So Delicious !

Eugene Powell   14/07/2020 00:08

Crockpot Shredded Chicken Paprika
Crockpot Shredded Chicken Paprika

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, crockpot shredded chicken paprika. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Crockpot Shredded Chicken Paprika is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Crockpot Shredded Chicken Paprika is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook crockpot shredded chicken paprika using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Shredded Chicken Paprika:
  1. Make ready 1 large pack chicken breast
  2. Make ready 1-28 ounce can crushed tomatoes
  3. Make ready 1/2 cup red wine
  4. Take 1/8 teaspoon black pepper
  5. Get 1 tablespoon paprika
  6. Get 6 cloves garlic, minced
  7. Take 1 onion, sliced
  8. Take 1 green pepper, sliced
  9. Prepare White rice, cooked
Steps to make Crockpot Shredded Chicken Paprika:
  1. Rinse and pat dry your chicken breasts….
  2. Place chicken inside crockpot……
  3. Pour over chicken : crushed tomatoes, red wine, black pepper, paprika, minced garlic, onion and green pepper……
  4. Cover and cook on Low heat 6 hours or until chicken breast are cooked thru…..
  5. Shred chicken with 2 forks and stir into sauce…..
  6. Serve over white rice and enjoy 😉!

So that is going to wrap this up with this exceptional food crockpot shredded chicken paprika recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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