Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, crispy baby corn. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Crispy Baby corn is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Crispy Baby corn is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have crispy baby corn using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Crispy Baby corn:

1. Make ready 300 gm baby corn
2. Prepare 2 tsp all purpose flour
3. Get 2 tsp corn flour
4. Get To taste Salt
5. Get 1 tsp black pepper powder
6. Take 1 tsp red chilli flakes
7. Prepare 1 tsp ginger garlic paste
8. Make ready 1 tsp finely garlic chopped
9. Get 1 tsp sesame seeds
10. Take 1 tsp finely chopped spring onion
11. Take 2 tsp tomato ketchup
12. Get 1/2 tsp vinegar
13. Make ready 1/2 tsp soya sauce
14. Get 1 tsp red chilli sauce
15. Take as needed Oil for deep frying

Instructions to make Crispy Baby corn:

1. In a large mixing bowl add all purpose flour,cornflour,salt and ginger garlic paste and water mix it,make this like a little thick batter then add baby corns
2. Mix it now deep fry the corn in medium flame once done keep it aside then heat oil add chilli flakes,chopped garlic saute for few minutes then add tomato ketchup,vinegar,salt,sugar,red chilli sauce,black pepper powder,
3. In the mean while again deep fry the the baby corn then directly put them into the sauce,toss it add sesame seeds,spring onion once done serve hot..

So that’s going to wrap this up for this exceptional food crispy baby corn recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!