Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, samosa. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

A samosa (/səˈmoʊsə/) is a fried or baked pastry with a savoury filling, such as spiced potatoes, onions, peas, cheese, beef and other meats, or lentils. It may take different forms, including triangular, cone, or half-moon shapes, depending on the region. samosa-recept. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post.

Samosa is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Samosa is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook samosa using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Samosa:

1. Take 2 cups flour
2. Get 1 tblspn bkng powder
3. Prepare 2 tblspn oil
4. Get 2 tblspn butter
5. Get Salt
6. Take (Fillings)
7. Make ready Minced Meat
8. Prepare Onion
9. Prepare Tattasai
10. Take Spices
11. Get Maggi
12. Prepare Salt
13. Get Vaggies

Find samosa stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Deep fry the samosas on low to medium heat until light brown. Serve with tomato sauce or any chutney you love.

Steps to make Samosa:

1. In a bowl ki hada dry ingredients dinki kisa oil ki murza flour din sosai sai kina sa ruwa da kadan kadan har kisamu smooth dough dinki - Sai kiyi kneeding din shi for 10mnt - Ki rufe shi for anoder 10mnt
2. Sai ki daiko shi ki rabashi - In balls shape ki burza daya bayan daya sai ki dauko daya kisha fa masa oil ki daura dayan dough din Wanda Kika murza haka zaki ta daura wa kamar step 4 haka (amma karki manta kafin ki daura sai kin shafa oil kafin ki daura)
3. Sai ki Kara murza sa ahakan da suke har zai yayi flat sosai cos baa sanshi da kauri sai ki gasa sama sama zakiga yadan canza Kala kar kuma ki cika wuta bayan kin gasa
4. Sai ki raba shi 4 zakiga ya fitar miki da shape din samosa (v) kinsan daman mun daura daya kan daya - To a wannan stage din sai ki rarrabasu zaki ga kinsamu result dinkina dough din zai zama fala fala - Yanda zaki nada shine wajan me fadin daman kin kaba flour da ruwa sai ki shafa shine sai nane abun sai ki dauko fillin dinki ki kisa wajan tsinin shine na rufewa sai ki shafa kwababban flour din sai ki kisa fillings dinki ki rufe sai ki soya done

Samosa: of course the main ingredients and star of the recipe here. You can either make For this samosa chaat recipe, I used my favorite chole recipe. It's literally the best chole and one of my most. Samosa Recipe - Baked or fried super crispy Chicken Samosas full of well-seasoned chicken, peas and spiced up with just enough spices and heat. Great make ahead appetizer for parties.

So that is going to wrap it up for this special food samosa recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!