Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, gyu don (beef on rice). It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Gyu Don (Beef on Rice) is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Gyu Don (Beef on Rice) is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook gyu don (beef on rice) using 8 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Gyu Don (Beef on Rice):

1. Get 200 grams Sliced Beef
2. Get 1 piece Onion
3. Get 1000 grams Cooked Rice
4. Make ready 300 ml Water
5. Take 1 tsp Japanese Soup Stock
6. Get 4 tbsp Soy Sauce
7. Make ready 4 tbsp Mirin
8. Make ready As needed Spring Onin

Instructions to make Gyu Don (Beef on Rice):

1. Cut the Onion in half vertically. Peel off about two Onion layers at a time and cut them into wedges from the edge.
2. Cop the spring Onion into 5mm lengths.
3. Put the water, Japanese Soup Stock, Soy Sauce and Mirin in a frying pan, and Mix it well. Bring to a boil. Add onions and beef, in that order, and remove the scum.
4. Simmer for 4 minutes with cover.
5. Place 250grams cooked rice on a bowl. Place the ingredients on the bowl of rice. Then finish with the spring Onion trefoil.
6. Tradition Shabu Shabu - Beef (Frozen) SG$8.9/500g at Foodie Market
7. Chef Yellow Onion - Large SG$1.45/700g at FairPrice
8. Pasar Spring Onion SG$0.7/100g at FairPrice
9. Japanese Soup stock SG 5~8/pck at FairPrice, Coldstrage, Dondon DONKI etc
10. Soy Sauce - High recommend this soy sauce which is named Yamasa Konbutsuyu - SG$7~9/L at Dondon Donki, Mid Town Mart etc
11. Hinode Hon Mirin SG$4.6/320ml at RedMart

So that is going to wrap this up with this exceptional food gyu don (beef on rice) recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!