Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, meatball soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Meatball Soup is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Meatball Soup is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook meatball soup using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Meatball Soup:

1. Make ready Olive oil
2. Take 3 garlic cloves
3. Get 1 can beef broth
4. Prepare 6 cups water
5. Get 1 lb Ground meat with spices
6. Prepare 1 egg
7. Prepare 1/2 cup breadcrumbs
8. Prepare 1 lb penne or other pasta
9. Prepare Juice of one lemon
10. Take Hard cheese such as Parmesan

Instructions to make Meatball Soup:

1. Whisk an egg and add it to the meat (add some spices if needed) and breadcrumbs. Mix well.
2. Heat big pot and add oil. Sauté garlic.
3. Add beef broth and water and bring to boil.
4. I used a melon baller to form and drop the meatballs into the pot.
5. Add pasta and follow directions on box for al dente. Mine was 11 minutes.
6. Squeeze lemon into soup.
7. Serve with grated cheese. I’m not sure what mine was but it was similar to Parmesan.

So that’s going to wrap it up for this special food meatball soup recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!