Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, glazed doughnut. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Making homemade glazed doughnuts is easier than you think. Homemade doughnuts are a bit of a project, but they're less work than you might think, and the result is a truly great, hot, crisp. A simple, sinful, and delicious homemade glazed doughnuts recipe.

Glazed doughnut is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Glazed doughnut is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook glazed doughnut using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Glazed doughnut:

1. Prepare Condensed milk (i made my own)
2. Make ready 2 tblspn p/milk
3. Get Half teaspoon vanilla flavor
4. Make ready cup Sugar quarter
5. Prepare Dessicated coconut

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Instructions to make Glazed doughnut:

1. Same recipe with my previous doughnut
2. So for the glaze, i did my home made condense milk, in a pot add 1 tin peak milk, quarter cup sugar, half teaspoon vanilla flavor, place on fire, while boiling keep turning until it start foaming, keep when u feel the thickness remove from fire and allow to cool down it will get thicker
3. Add p/milk and mix
4. Then glaze ur doughnut, decorate with dessicated coconut as in the picture

These Homemade Glazed Doughnuts are fluffy, soft, and a doughnut-lovers dream. Vegan glazed doughnuts - these egg and dairy free fried ring doughnuts are incredibly light and fluffy. Topped with a vanilla glaze they are so moreish and very similar to a Krispy Kreme. Master classic glazed doughnuts by simply frying up rings of yeasted dough before coating them in a sweet glaze speckled with fragrant vanilla seeds. These glazed doughnuts are incredibly soft, fluffy, and perfectly sweet.

So that’s going to wrap this up with this special food glazed doughnut recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!