Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, nigerian egg roll. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Nigerian Egg Roll is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Nigerian Egg Roll is something that I’ve loved my whole life. They’re nice and they look fantastic.

This Egg roll is often sold as street food in west africa. However, Tea lovers can have this for breakfast. In this video, I will be showing you how to make egg roll.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook nigerian egg roll using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Nigerian Egg Roll:

1. Make ready Dough
2. Prepare 2 Cups Flour
3. Prepare 3 tbsp Sugar
4. Make ready 2 tbsp butter
5. Make ready Pinch salt
6. Get Pinch Nutmeg
7. Get 1/2 tsp baking powder
8. Prepare 1 egg (for the dough)
9. Prepare 1/2 cup evaporated milk
10. Prepare Filling
11. Take 5 hard boiled eggs

Best Nigerian Egg Roll is indeed the best! Hello good people, how are you guys doing today? How has it been trying out Ada's Recipes? You noticed I always tell you to try out my recipes because.

Instructions to make Nigerian Egg Roll:

1. Add all the dry ingredients (flour, sugar, salt, baking powder, nutmeg) and butter mix together.
2. Add egg(beaten) and milk to form the dough. Allow to rest for 5 minutes.
3. Cut the dough into five pieces, roll out, place the boiled egg and fold to cover the egg with the dough.
4. Dip and fry in a low heat oil.

When I made this Nigerian Egg Roll and began photographing it, I started thinking of a story to tell to go with this recipe. My mum mentioned that I include a story about egg rolls and motor parks. Nigerian egg rolls are the big brothers of the Nigerian buns. They are a healthier option because they contain boiled egg filling. Nigerian Egg roll is a healthy Nigerian snack similar to scotch egg but instead of sausage meat, flour dough is used to wrap the boiled egg.

So that’s going to wrap this up for this exceptional food nigerian egg roll recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!