Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, pinwheel samosa (bhakarwadi). It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

aloo bhakarwadi with step by step photo and video recipe. there are several names to this unique samosa recipe and one such popular names is samosa rolls. unlike the traditional samosa's. Samosa pinwheels are great party treat. This is an interesting twist to a popular and most wanted Indian snack Samosa.

Pinwheel samosa (Bhakarwadi) is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Pinwheel samosa (Bhakarwadi) is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have pinwheel samosa (bhakarwadi) using 24 ingredients and 17 steps. Here is how you can achieve that.

The ingredients needed to make Pinwheel samosa (Bhakarwadi):

1. Take For dough
2. Get 1 cup All purpose flour
3. Prepare 1/2 teaspoon Cumin
4. Make ready 1 tablespoon Oil
5. Make ready 1 pinch Salt
6. Take For stuffing
7. Prepare 1/2 teaspoon Cumin powder
8. Make ready 2 Potato
9. Take 1/2 teaspoon Turmeric powder
10. Make ready 1 teaspoon Amchoor powder
11. Get 1/2 teaspoon Red chilli powder
12. Get To taste Salt
13. Prepare As required Coriander leave
14. Get For paste
15. Take 2 teaspoon All purpose flour
16. Get As required Water
17. Take For plating
18. Make ready As required Tomato sauce
19. Get As required Onion rings
20. Take As needed Lemon slice
21. Prepare As required Cucumber roll
22. Take 1/2 Green and red chilli
23. Get As required Curd and coriander chutney
24. Prepare 1 /2 pinch Blackpepper powder for sprinkle

Pinwheel samosa is a variation to Indian Regular Samosa. These mouth watering appetizers are best for tea time evening snacking. Pinwheel samosa is very easier as compared to samosa. The filling is almost similar ,just in samosa we keep chunky potatoes and in this bhakarwadi the potatoes are mashed or grated so they will stick.

Steps to make Pinwheel samosa (Bhakarwadi):

1. In a bowl add all purpose flour, oil, salt and cumin seeds.
2. Mix it and knead a soft dough and keep a side for 15 minutes
3. Boiled and mashed potatoes
4. Now add all the mentioned ingredients in stuffing portion
5. Mix it properly
6. Now take a small portion from a dough and roll little thick
7. Place potatoes mixture over it
8. Put water from sides and make a roll.
9. With the help of the knife cut the circle and flatten it on your palm
10. Now in a bowl add two teaspoon of all purpose flour and water mixed it and make a paste
11. Now dipped these pinwheel in this mixture
12. Heat oil in a wok and deep fry it.. keep the temperature of oil normal to medium
13. Now from a left over dough make some strips and fry it (this is just for plating)
14. Now take a plate add cucumber rolls, Coriander & curd coriander chutney
15. Now add onion rings, lemon slice, pinwheel samosa, coriander & strips
16. Now add tomato sauce and sprinkle some black pepper powder
17. It's ready to serve

Aloo Bhakarwadi Recipe - Samosas Pinwheel Recipe. Aloo bhakarwadi, a traditional recipe from Maharashtra and Gujarat can be prepared as a snack and also can be served as starter in any party. Aloo bhakarwadi, a traditional recipe from Maharashtra and Gujarat can be prepared as snack and also can be served as starter in any party. हिन्दी में पढिये : Aloo Bhakarwadi Recipe - Samosas Pinwheel. rajshrifood • Оригинальная аудиодорожка. Ingredients for Aloo Bhakarwadi Recipe in Hindi. Instructions for Samosa Pinwheels Recipe In English. ★ Take a bowl add maida, salt, ajwain and mix. Главная.

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