Easiest Way to Make Homemade Cheesy Quesadillas using Leftovers | Satisfying Recipe | So Delicious !
Ruby Morgan 24/04/2020 14:55
Cheesy Quesadillas using Leftovers
Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, cheesy quesadillas using leftovers. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Cheesy Quesadillas using Leftovers is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Cheesy Quesadillas using Leftovers is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have cheesy quesadillas using leftovers using 16 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Quesadillas using Leftovers:
Make ready For Leftovers–
Make ready 6 rotis (Indian flat bread)
Prepare 1 cup sabji (vegetable preparation)
Prepare 3-4 tablespoons Enchilada sauce or any sauce
Take For Filling mix–
Make ready 1/8 cup Boiled peas
Prepare 1/8 cup Boiled sweet corn
Make ready 1 capsicum finely chopped
Prepare 1 onion finely chopped
Prepare 2-4 tablespoons cheese spread
Take 1 teaspoon Black pepper powder
Prepare 1 teaspoon mixed herbs
Make ready 1/2 teaspoon chilli flakes
Make ready For Assembling and cooking–
Take 6 slices cheese
Prepare 3-4 tablespoons Ghee or butter to roast the quesadillas
Instructions to make Cheesy Quesadillas using Leftovers:
My leftover rotis and sabzi.
I mixed the leftover sabzi, boiled peas and corn, cheese spread, capsicum, onions, pepper powder, mixed herbs, chilli flakes and enchilada sauce.
Spread the filling evenly over one roti.
Put the cheese slice over the filling.
Cover with another roti.
Press a little.
Add a teaspoon of ghee on a pan and spread it. Over the ghee place prepared quesadilla.
Apply ghee on the top side of the roti as well.
Cover with lid and let the cheese inside the filling,, melt. Keep the flame at medium-low.
Flip carefully and cook on both side.
Remove on plate and cut into 4 parts with the help of pizza cutter.
Serve immediately when its flaky from outside and gooey from inside.
So that is going to wrap it up with this special food cheesy quesadillas using leftovers recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!