Simple Way to Prepare Quick Steamed Red Velvet Cake

Jackson Colon   12/06/2020 21:27

Steamed Red Velvet Cake
Steamed Red Velvet Cake

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, steamed red velvet cake. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Steamed Red Velvet Cake is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Steamed Red Velvet Cake is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook steamed red velvet cake using 10 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Steamed Red Velvet Cake:
  1. Prepare 1 cup flour
  2. Make ready 3 medium eggs
  3. Get 3 teaspoons olive oil
  4. Get 1 teaspoon cocoa powder
  5. Make ready 1 teaspoon baking powder
  6. Make ready 3/4 cup fresh milk
  7. Get 2 tbspn lemon juice
  8. Make ready 3 tbspn red food colouring (add till you achieve a maroon colour
  9. Get 1/2 teaspoon baking soda
  10. Make ready 1/2 cup white sugar
Instructions to make Steamed Red Velvet Cake:
  1. In a bowl mix flour, eggs, olive oil, cocoa powder, baking powder, fresh milk, lemon juice, red food colouring, baking soda and white sugar. Pour batter in a greased cake tin. Place the cake tin in a pot with boiling hot water.. water must be below the cake tin. Close off and allow the steam to cook the cake. Remove from the stove after 30 - 45 minutes..

So that’s going to wrap this up with this special food steamed red velvet cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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