Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, air fried schezwan paneer. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Air Fried Schezwan Paneer is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Air Fried Schezwan Paneer is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have air fried schezwan paneer using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Air Fried Schezwan Paneer:

1. Prepare 500 gms paneer
2. Take 4 tbsp schezwan chutney
3. Make ready 1 tsp ghee
4. Get Pinch salt as per taste
5. Prepare 1 tbsp dried fenugreek leaves

Instructions to make Air Fried Schezwan Paneer:

1. Cut paneer in medium cubes
2. Add salt & schezwan chutney
3. Leave for 20 mins to marinate
4. Add dried fenugreek leaves
5. Preheat air fryer @ 180 degrees for 5 mins. Air fry paneer for 10 mins on 180 degrees & 5 mins on 160 degrees
6. Your yummy paneer is ready to serve

So that is going to wrap this up for this special food air fried schezwan paneer recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!