Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, tricia's apple pie - sugar free not taste free. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Tricia's Apple Pie - sugar free not taste free is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Tricia's Apple Pie - sugar free not taste free is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook tricia's apple pie - sugar free not taste free using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Tricia's Apple Pie - sugar free not taste free:

1. Make ready 6 each granny Smith apples
2. Take 3 tbsp dry tapioca
3. Make ready 1 each Sugar free apple juice concentrate, thawed
4. Make ready 1 tsp cinnamon
5. Take 3 tbsp butter
6. Make ready 1 packages Pie crust

Instructions to make Tricia's Apple Pie - sugar free not taste free:

1. Peel and slice apples
2. Put apples in pot with juice concentrate, tapioca and cinnamon.
3. Bring to boil and take off stove when apples start to get soft.
4. Place pie crust in bottom of pie pan. Pour the apple mixture in.
5. Place the butter on top of the apples and place the top pie crust on. Poke holes with fork to vent, or section off in strips.
6. Heat oven to 400, cook pie for 40-50 minutes, or until golden on top. Let sit for 10 minutes and enjoy!

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