Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, texas caviar or southern salsa. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Texas Caviar or Southern Salsa is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Texas Caviar or Southern Salsa is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have texas caviar or southern salsa using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Texas Caviar or Southern Salsa:

1. Take 1 cup Sugar
2. Take 1 cup Olive Oil
3. Take 1/2 cup Cider Vinegar
4. Prepare 2 Stalks of celery, chopped
5. Get 1 Onion, medium
6. Make ready 1/2 cup Jalapeno peppers, chopped
7. Take 4 oz Pimento, drained
8. Prepare 1 can Glory Black-eyed Peas, drained
9. Take 1 can Goya Black Beans, drained
10. Take 1 bag of Tostitos, Restaurant style
11. Get 1 can Super sweet White Corn, drained

Steps to make Texas Caviar or Southern Salsa:

1. Rinse and drain the beans and corn.
2. Finely chop the veggies.
3. Combine the veggies, beans and corn into a rectangular pyrex dish.
4. Heat together the sugar, oil and cider vinegar until dissolved, stirring continuously. Pour over ingredients and marinate for 24 hours.

So that’s going to wrap this up for this exceptional food texas caviar or southern salsa recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!