Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, beer caramelized onions. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Beer Caramelized Onions is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Beer Caramelized Onions is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook beer caramelized onions using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Beer Caramelized Onions:

1. Make ready Sauce
2. Get 2 purple onions
3. Prepare 1 tbsp honey
4. Make ready 1/2 cup beer
5. Make ready 1 tbsp soy sauce
6. Prepare 1 pinch sea salt

Instructions to make Beer Caramelized Onions:

1. Chop onions into slices and put into the pot.
2. Place the beer in the pan and turn on the stove.
3. Add the honey.
4. Once it starts to boil, add the soy sauce. - Add also the pinch of sea salt.
5. Turn down the burner and let it boil until the sauce reduces.
6. Works great on top of steaks or burgers! :)

So that is going to wrap it up for this special food beer caramelized onions recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!