Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, egusi soup. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Egusi soup is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Egusi soup is something which I’ve loved my entire life.

Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi soup is an exotic hearty food that will satisfy your taste buds.

To begin with this particular recipe, we have to prepare a few components. You can have egusi soup using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Egusi soup:

1. Get Egusi
2. Prepare Egg
3. Take Red and bonnet peppers
4. Get Palm oil
5. Get Beef
6. Make ready Dried fish
7. Prepare Crayfish
8. Get Stock
9. Prepare Veg oil(a little)
10. Make ready Ugwu

It is spicy, nutty with exotic African flavors! See the video below on how to make Egusi Soup. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables. Find out how to cook egusi soup with this egusi soup recipe.

Instructions to make Egusi soup:

1. Wash the dried fish,remove all dirt and set aside,boil the meat with seasoning and set aside,grind your peppers and onions
2. In a pan add two tablespoon of red oil then break and whisk your egg,add in the egg and grounded egusi in the pan and stir fry for about 2 mins
3. Add the grinded peppers and onions in a pot,add the Palm oil and a little groundnut oil then fry add the crayfish,beef stock and more water(if needed),season it then wash the leaves and add to the boiling water and allow for about 15 mins.add in the fried egusi and cover to allow the water drain to the desired consistency

Egusi soup, also called melon soup is an absolute delightful delicacy enjoyed all over West Africa. Egusi soup or melon soup is made from the dry seeds of the melon plant closely related to squash. Egusi soup is an appetizing soup to behold. Find out the many tricks of preparing this popular soup using the caking method. Quick, easy and healthier Egusi soup, made with lots of spinach.

So that is going to wrap this up with this special food egusi soup recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!