Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, oha soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Oha soup is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Oha soup is something which I have loved my entire life.

And the best oha soup is made from fresh oha leaves. Because of the above, the only One soup I think can be made with the dry oha leaves is Ofe Onu mmuo. It is prepared with Egusi ( melon seeds).

To begin with this recipe, we must prepare a few ingredients. You can have oha soup using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Oha soup:

1. Prepare cocoyam
2. Get Oha
3. Make ready Ogiri
4. Make ready Uziza
5. Get Stockfish,dryfish smokefish,crayfish
6. Make ready Cow meat
7. Get Maggi,salt,pepper
8. Get Red oil

This Nigerian specialty is thickened with cocoyam paste and seasoned with smoked fish, dried shrimp, and your favorite meats. Oha soup also known as Ora soup, Ofe Ora or Oha by the Igbo cultural groups and Efere Nkpa by Calabar cultural group is one of the most delicious soups eaten in Nigeria. Oha soup(a.ka;Ora/Uha soup or Ofe Oha/uha/ Ora) is a delicious Soup recipe from the eastern part of Nigeria. It is one of those native Igbo soups that you taste and just can't forget.

Instructions to make Oha soup:

1. Wash your meat and stockfish then add your maggi and salt to your taste and boil it,till its done. Pieces your dry and smoke fish and set aside
2. Boil your cocoyam and when its done you pound it or you can use the dry cocoyam they sell now.
3. Pieces your oha leaf with your hand after that you wash it. Cut the Uziza leaf and was also. Pound your pepper and crayfish
4. When your meat is done add red oil,ogiri pepper and crayfish then you add your cocoyam and allow it to cook for some minute then you add your oha and uziza leaf, you can add another maggi if you want,allow it to cook well then you add ur dry and smoke fish,turn it then allow it to cook for a while and bring it down.
5. Serve with fufu,garri or semo even wheat. Your lunch is ready.

Oha Soup, popularly referred to as Ofe Oha by the Igbo people of Eastern Nigeria is an absolutely delicious traditional soup recipe. Oha soup isn't exactly a go-to kind of soup because the main. Oha soup is a traditional soup similar to the bitter leaf soup but cooked with oha leaves. Oha leaves is used in preparing oha soup, it is called ora leaves in some areas in the Eastern part of Nigeria like in. Oha soup is a super African soup, especially when garnished with assorted meat, dry fish and stockfish.

So that is going to wrap it up for this exceptional food oha soup recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!