Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, beef belado with thai asparagus & baby bittergourd. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Beef Belado with Thai Asparagus & Baby Bittergourd is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Beef Belado with Thai Asparagus & Baby Bittergourd is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have beef belado with thai asparagus & baby bittergourd using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Beef Belado with Thai Asparagus & Baby Bittergourd:

1. Prepare 4 tablespoon Extra Virgin Olive Oil
2. Make ready 2 tablespoon oyster sauce
3. Make ready 1 tablespoon light soy sauce
4. Take 1 teaspoon black pepper
5. Prepare 1 teaspoon salt
6. Get 1 teaspoon Apple cider vinegar
7. Make ready 300 gms sliced beef for stir fry
8. Get 1 tablespoon brown sugar
9. Make ready 1 cup beef stock
10. Get Section B
11. Get 6 red chillies
12. Make ready 1 big red onion
13. Get 2 cloves garlic

Steps to make Beef Belado with Thai Asparagus & Baby Bittergourd:

1. Blend the ingredients in Section B and sauté the ingredients with the Extra Virgin Olive Oil until fragrant
2. Add in sliced beef and stir fry until almost done
3. Add in beef stock, oyster sauce, Apple cider vinegar, light soya sauce, brown sugar, black pepper and simmer until done

So that is going to wrap it up with this special food beef belado with thai asparagus & baby bittergourd recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!