Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, whole wheat no oven cake. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Whole wheat no oven cake is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Whole wheat no oven cake is something that I have loved my entire life. They are nice and they look fantastic.

I am Gayathri Kumar and I blog at www.gayathriscookspot.com In this channel I would like to share with you my passion for eggless baking and cake decoration. Hi friends welcome to Anu's Kitchen. If you like this video please don't forget to LIKE,SHARE,COMMENT & SUBSCRIBE.

To get started with this particular recipe, we have to first prepare a few components. You can cook whole wheat no oven cake using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Whole wheat no oven cake:

1. Take 1.5 cup wheat flour
2. Get 1 cup sugar (powdered)
3. Make ready 1 spoon baking powder
4. Take Half spoon baking soda
5. Make ready Dry fruits as per choice
6. Take 1 pinch salt
7. Take 2 spoons ghee
8. Make ready Milk as required for consistency

This cake used to be our childhood best companion. And my Mom always made it in a pressure cooker. And I was like, how can I forget this recipe. Sunflower and Flax Seeds Whole Wheat Cast Iron Bread.

Steps to make Whole wheat no oven cake:

1. Sieve all the dry ingredients and mix them well.
2. Add milk slowly and gradually to make a good consistency and post that add 2 spoons of ghee for a smooth batter
3. Side by side heat a cooker or a big vessel with the layer of salt
4. Grease the container with ghee and flour.
5. Pour the mixture into the vessel and put it in the heated vessel or cooker…and let it bake for 35 to 40 minutes
6. Check with a toothpick that it doesn't stick
7. The cake is ready..decorate it with ur choice.
8. Tip… keep all the ingredients on room temperature..neither hot nor cold

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