Steps to Make Speedy Cheesy Rotel Chicken Bake | Satisfying Recipe | So Delicious !

Tyler Turner   04/07/2020 12:18

Cheesy Rotel Chicken Bake
Cheesy Rotel Chicken Bake

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cheesy rotel chicken bake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Cheesy Rotel Chicken Bake is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Cheesy Rotel Chicken Bake is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have cheesy rotel chicken bake using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cheesy Rotel Chicken Bake:
  1. Make ready 2 cup white rice
  2. Take chicken bake
  3. Take 4 boneless skinless chicken breast
  4. Take 2 can rotel
  5. Take 1/2 onion (chopped)
  6. Take 2 clove garlic (minced)
  7. Get 1 salt and pepper (to taste)
  8. Make ready topping
  9. Take 1 cup shredded cheese
Instructions to make Cheesy Rotel Chicken Bake:
  1. preheat oven to 350
  2. mix together rotel, garlic, and onion in a 13x9 baking dish
  3. place chicken in baking dish, poke chicken a couple times with fork to allow juices to cook in
  4. spoon some sauce over chicken
  5. cover with foil and bake 50-60 min
  6. prepare white rice
  7. place cheese over chicken and place back in oven for about 5-10 min
  8. serve over white rice

So that is going to wrap this up with this special food cheesy rotel chicken bake recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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