Easiest Way to Prepare Perfect Simple Enchiladas | Satisfying Recipe | So Delicious !
Amy Meyer 12/06/2020 04:29
Simple Enchiladas
Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, simple enchiladas. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Simple Enchiladas is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Simple Enchiladas is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook simple enchiladas using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Simple Enchiladas:
Prepare Filling
Make ready 6-8 tortillas (corn or flour, your choice)
Prepare 1 rotisserie chicken, shredded
Take 1 can black beans, rinsed
Get 1 pablano pepper, diced
Prepare 1 onion, diced
Get 1/2 cup salsa
Take 1.5 tsp cumin
Get 2 tsp chili powder
Get 1 tsp smoked paprika
Get Enchiladas
Take 1 can (or pkg) of Enchilada sauce
Take 1.5 shredded cheddar (or Monterey jack)
Get Chopped cilantro (for serving)
Make ready Sour cream (for serving)
Steps to make Simple Enchiladas:
In a pan, heat 1 tbsp oil and cook pablano pepper and onions until the onions are translucent.
Add the rest of the ingredients under the "filling" section to the pan. Mix and let cook for 8min or so.
Dip your tortilla in the enchilada sauce, spoon a good amount of the filling into the tortilla and roll it up.
Place into baking dish (continue with step 3 until everything is used up) if there is any left over enchilada sauce, pour that over the top of your wraps.
Add the shredded cheese. Place in oven to bake for 25 min or so until cheese is melted and bubbly. Serve with sour cream and chopped cilantro.
So that’s going to wrap this up with this exceptional food simple enchiladas recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!