Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, spaghetti with the lot vegetable sauce. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Spaghetti with The Lot Vegetable Sauce is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Spaghetti with The Lot Vegetable Sauce is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have spaghetti with the lot vegetable sauce using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti with The Lot Vegetable Sauce:

1. Get 500 gr spaghetti
2. Make ready 4 carrots
3. Make ready 100 gr mushroom
4. Prepare 100 gr corn kernels
5. Take 100 gr green peas
6. Prepare 250 gr mince beef
7. Prepare 1 red capsicum
8. Get 1 green capsicum
9. Get 1 yellow capsicum
10. Take 500 gr tomato paste
11. Prepare 1 brown onion
12. Make ready 350 gr shredded mozarella cheese
13. Prepare 1/4 cup water for the sauce
14. Get Water to boil spaghetti
15. Make ready 2 tbsp cooking oil
16. Make ready 1 tsp salt

Instructions to make Spaghetti with The Lot Vegetable Sauce:

1. Chop brown onion, red, green, and yellow capsicums, carrots, slice mushrooms,
2. Pre-heat sauce pan, pour cooking oil, chopped onion, stir it for 5 mins, add mince beef, stir it until the mince beef cooked well.
3. Add chooped carrot, capsicum, and mushroom, stir them well until they are half cooked, add green peas, and corn kernels, stir them well.
4. Add 1/4 cup of water, stir them well, wait until the water reduces and the vegetables are cooked.
5. Add tomato paste and sprinkle some salt, mix them well, put them aside.
6. Boil 1/2 pot of water, cook the spaghetti until its tender, drain the water.
7. Pour sauce on top of spaghetti in the pot, mix them well, while stirrinf the spaghetti with sauce, sprinkle shredded mozarella cheese gradually. Make sure you do it while the spaghetti is hot so the cheese melts well.
8. Enjoy healthy and delicious spaghetti with the loved ones.

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