Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, mexi dip. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Mexi Dip is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Mexi Dip is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook mexi dip using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mexi Dip:

1. Take 2 pkgs. cream cheese, softened
2. Make ready 1 cup sour cream
3. Prepare 1 cup salsa
4. Get 1 can black beans, drained and rinsed
5. Make ready 1 can mexi corn, or regular corn
6. Prepare 1 small can sliced black olives, drained
7. Make ready 1 can Rotel
8. Get 1 cup shredded cheddar cheese

Instructions to make Mexi Dip:

1. Place softened cream cheese in large mixing bowl.
2. Combine with sour cream until smooth.
3. Add in salsa and mix well.
4. Add in remaining ingredients.
5. Stir until well combined. Place in fridge overnight or until ready to serve.
6. Enjoy with tortilla chips!
7. Optional: if you want to kick up the flavor a notch, add in a package of ranch dip mix!

So that is going to wrap this up with this special food mexi dip recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!