Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, bacon wrapped scallops. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Bacon wrapped scallops is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Bacon wrapped scallops is something which I have loved my entire life.

These bacon wrapped scallops are jumbo scallops coated in a sweet and savory glaze, then broiled to perfection. A simple yet elegant appetizer or main course option that is sure to get rave reviews! Bacon Wrapped Scallops are elegant enough for a dinner party or a romantic dinner for two and easy enough to prepare on a busy weeknight.

To get started with this particular recipe, we have to first prepare a few components. You can cook bacon wrapped scallops using 2 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Bacon wrapped scallops:

1. Prepare 1 lb bacon
2. Make ready 1 lb scallops

While the taste and texture are complex, the preparation is simple. Wrap each scallop in a piece of bacon and secure it with a toothpick. Place the bacon wrapped scallops onto a baking sheet, drizzle them with olive oil, and season them with salt and pepper. These Bacon Wrapped Scallops with Spicy Cilantro Mayonnaise is a really great appetizer recipe that's special enough for a holiday or fun celebration party.

Steps to make Bacon wrapped scallops:

1. Half cook the bacon
2. Wrap scallops with half pieces of bacon and toothpick them and season
3. Fry in oil flip as needed

I have been craving bacon wrapped scallops forever and finally decided to test them out in the air fryer. Playing around with them in my kitchen, I found partially cooking the bacon before wrapping. DIRECTIONS Wrap a piece of bacon around each scallop; secure with toothpick. Arrange the wrapped scallops on a baking sheet. Stir together maple syrup, soy sauce, and Dijon mustard in a bowl until smooth.

So that’s going to wrap it up with this exceptional food bacon wrapped scallops recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!