Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, special zobo drink. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Special Zobo drink is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Special Zobo drink is something that I have loved my entire life.

Zobo drink also known as Sorrel drink or hibiscus drink is easy to make and it's refreshing. This zobo drink recipe is quick and requires just few ingredients. For Pressure cooker Zobo drink click HERE.

To begin with this particular recipe, we have to prepare a few components. You can cook special zobo drink using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Special Zobo drink:

1. Prepare Purple hibiscus (zobo)
2. Take Fresh ginger
3. Make ready Cucumber
4. Take Orange (sweet orange)
5. Get For additional flavour and taste(Bevi mix,chi fresh_watermelon,
6. Get &Fresh quick pineapple flavours)
7. Take Cloves (kananfari)

If the phrase "zobo drink" does not make any sense to you, then you probably know this drink as Hibiscus tea, sour tea, or karkade. In this video you learn how to make zobo drink with a special taste. you learn hoe to retain the fresh sweetness of your pineapple and ginger. I call zobo drink a liquid snack and as we all know that snacks are quickly made in few minutes, zobo drink can thus be a quickie to serve guests aside from the natural water we serve. Zobo is a Nigerian drink which is more popular in the northern parts of the country with the Hausa.

Steps to make Special Zobo drink:

1. In a clean pot add,the amount of zobko needed add enough water and cloves boil untill it turns purple and thick
2. Strain it to remove the zobo and extract the juice,when it cooled down blend cucumber with fresh ginger,add d flavours mentioned above,slice oranges and cucumber and add it to the zobo.drink,serve chilled!

However, the drink has become very popular all over the country and it is rare to meet a Nigerian who. Zobo Drink is one of the many nutritional drinks found in West Africa, it derives its name from the Hausa name of its parent plant "Zoborodo" Habiscus Sabdariffa (Roselle). Zobo (Zoborodo) is a Nigerian beverage made from dried Roselle plant flowers. The drink is also known as Roselle drink and called Sorrel drink in the Carribean. Hibiscus Tea (Zobo Drink) is a very popular beverage throughout the world and is often used as a Hibiscus tea also known as Zobo drink in Nigeria is ruby red in colour and has a sour taste.

So that’s going to wrap it up with this special food special zobo drink recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!