Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, hj's posole. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Hj's Posole is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Hj's Posole is something that I have loved my entire life. They’re fine and they look wonderful.

Traditional Mexican pozole (posole) is a rich, brothy soup made with pork, hominy, and red chiles. Pile your bowl with toppings like shredded cabbage, radishes, cilantro, lime, and avocado! Red Posole Peppers are Guajillo and Ancho Peppers.

To get started with this recipe, we have to prepare a few ingredients. You can have hj's posole using 24 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Hj's Posole:

1. Prepare Seasoning mix
2. Take 2 Bay leaves
3. Get 1 1/2 tsp Salt
4. Get 1 tsp Dry Thyme leaves
5. Get 2 tsp Red chili powder
6. Get 2 tsp Black pepper
7. Take 1 tsp Red chili pepper flakes (optional)
8. Take Vegetable mix
9. Make ready 1 cup Celery. Chopped
10. Make ready 1 medium Yellow onion. Chopped
11. Take 1 medium Bell pepper. Chopped
12. Get Remaining ingredients
13. Get 3 tbsp Margarine or Butter
14. Take 1/2 lb Keilbasa sausage, cut into 1/2 inch rounds.
15. Get 3/4 lb Boneless skinless chicken breast, cut into bite-size chunks
16. Take 2 tbsp Garlic. Chopped
17. Make ready 2 cup Your favorite spaghetti sauce.
18. Make ready 2 14.5 ounce cans chicken broth, as needed
19. Make ready 1 can White hominy, drained
20. Get 1 can Black beans, drained
21. Get Toppings
22. Make ready 1 Sour cream
23. Prepare 1 Monterey Jack cheese
24. Take 10 Thick flour tortillas

Serve with assorted toppings and the remaining chile sauce. I was really excited to try this recipe for a traditional New Mexico Posole. For a first try I use the recipe as is and from there make modifications. Posole, a Mexican classic made with hominy and jalapeños, travels north of the border to conquer the We may earn a commission from these links.

Steps to make Hj's Posole:

1. Combine ingredients for seasoning mix and set aside.
2. In separate bowl, combine vegetable mix and set aside.
3. In a 5-quart Dutch oven (preferably heavy and not non-stick), melt the butter over medium heat.
4. Add Keilbasa; sautee until pieces bargain to brown, about 3 minutes. Add chicken and sautee 5 minutes longer.
5. Add seasoning mix, vegetable mix and garlic, sautee until vegetables start to soften, about 10 minutes.
6. Add the spaghetti sauce, 1cup of the chicken broth, hominy and black beans; cover and simmer over low heat, stirring occasionally for 20 minutes (start with 1 cup of chicken broth and add more during simmering if mixture seems too thick).
7. To serve, remove bay leaves, ladle into large bowls, top with a dollop of sour cream, sprinkle with cheese and serve with flour tortillas. Also good over rice.

Posole is a pork-based soup that is loaded with meat, vegetables, spices, and lots of hominy to I also used canned posole in this Instant Pot Pork Posole recipe because I didn't have dried ones. Download Posole stock vectors at the best vector graphic agency with millions of premium high quality, royalty-free stock vectors, illustrations and cliparts at reasonable prices. This easy Posole from Delish.com is the perfect way to enjoy your favorite Mexican dish. Chicken Posole Will Warm You Right Up. by Delish US. I had never tried to make a posole before and both my husband and I really enjoyed the wonderful mixture of flavors and the nice.

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