Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chinese corn soup. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

This Chinese Corn Soup, also known as Egg Drop Soup, will blow your mind. It tastes just like what you get at Chinese restaurants, is so fast to make and you don't even need to chop a single thing. Chinese Corn Soup (鸡蛋玉米羹) - A easy recipe uses chicken, corn, and peas along with eggs in a hearty chicken soup that is richer than egg drop soup.

Chinese Corn Soup is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Chinese Corn Soup is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook chinese corn soup using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chinese Corn Soup:

1. Take 1 can Canned Cream style Corn ●
2. Take 800 ml Water●
3. Make ready 1 tbsp Chinese Soup Stock●
4. Take 2 tsp Potato Starch ◎
5. Make ready 4 tsp Water ◎
6. Prepare 1 piece Egg
7. Take 1 tsp Sesame oil

Chinese chicken corn soup is delicious and nutritious. It contains chicken meat, egg and tasty corn. With a slight tang to its taste, this soup makes a nice starter for a Chinese-themed meal or an. You won't even bother ordering this soup from a Chinese restaurant anymore, this is so easy to make and very good!

Steps to make Chinese Corn Soup:

1. Put ● ingredients (Canned cream style Corn, Water, Chinese soup stock) in a pot. Bring to a boil over medium heat.
2. Put ◎ ingredients (Potato Starch, water) in a small bowl and mix it well. Pure into the boiling corn soup.
3. Gradually add the beaten egg while stirring the soup. Add the sesame oil for fragrance.

Sweet Corn Soup Recipe teaches you how to cook Sweet Corn Soup. It is a very nutritious soup Chinese name: 粟米羹 (sù mǐ gēng) Characteristics: Sweet Corn Soup tastes sweet and smooth and. Sweet Corn Egg Drop Soup is a very popular Cantonese soup dish. I love sweet corn very much and it is a really easy and health choice for breakfast or as a dessert when dinner out in restaurant. Have you tried Chicken and corn soup, Chinese style before?

So that’s going to wrap it up for this exceptional food chinese corn soup recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!