Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mung beans baby soup. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Mung Beans Baby Soup is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Mung Beans Baby Soup is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have mung beans baby soup using 3 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mung Beans Baby Soup:

1. Take 1/4 Cup Moong Dal (yellow)washed and drained
2. Take to taste Pepper powder
3. Get 1 pinch salt

Steps to make Mung Beans Baby Soup:

1. Boil water in a saucepan. Add the dal and salt to it. - Boil until well cooked.
2. Drain out the water from dal. Add 1/8 tsp of black pepper to it.
3. Serve cozy soup to babies.

So that is going to wrap it up for this special food mung beans baby soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!