Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, swiss steak. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Swiss Steak is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Swiss Steak is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook swiss steak using 16 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Swiss Steak:

1. Prepare 2 lbs cubed steaks
2. Prepare 1 cup flour for dredging, reserve to make gravy
3. Get 1 tsp garlic powder
4. Take 1 tsp kosher salt
5. Make ready 1 tsp black pepper
6. Get 1 tsp dried oregano
7. Take 3 tbsp oil
8. Make ready 1 lg onion, halved and thin sliced
9. Make ready 1 green bell pepper, diced
10. Make ready 4 stalks celery, thin sliced
11. Get 1 jalapeno, seeds removed and diced
12. Take 4 cloves garlic, minced
13. Make ready 1 (28 oz) can whole tomatoes
14. Make ready 1 cup red wine
15. Make ready 2 cups beef stock
16. Get Salt & pepper

Instructions to make Swiss Steak:

1. Combine flour and spices to make dredge for meat. Dredge meat, shake off excess flour. Set meat aside. Save flour for later.
2. Heat oil in larger skillet on medium high. Brown. Meat on both sides. Set aside on plate.
3. To skillet add celery, onions and green pepper stirring to start cooking. Cook until soft about 5-7 minutes.
4. Add garlic and jalapeño, salt, pepper, garlic and oregano. Stir to combine. Cook for 3-4 minutes.
5. Add tomatoes, squish to break up.
6. Sprinkle flour mixture over vegetables and stir to combine. Cook 2-3 minutes to cook out flour taste. Add wine stirring to combine.
7. Add beef stock, stir to combine. Lower heat and simmer about 30 minutes or until gravy is thick and smooth and meat tender.
8. Serve over whipped potatoes or noodles. Enjoy.

So that’s going to wrap it up with this special food swiss steak recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!