Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, meatball sub bake. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Place the meatballs on top of the mixture. Turn a traditional meatball sub into a quick and easy, one-pan dinner the whole family will love. All the flavors of a great meatball sub are combined in this easy bubble up bake!

Meatball Sub Bake is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Meatball Sub Bake is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have meatball sub bake using 4 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Meatball Sub Bake:

1. Make ready 24 frozen meatballs
2. Take 1 roll biscuit dough
3. Take 1 jar marinara sauce
4. Make ready 2 cups shredded mozzarella cheese

For this recipe, I'll probably par-cook them, bake them just long enough to brown and. I have always enjoyed eating meatball subs at my favorite sandwiches places so I decided to try and make my own. Baked it until the cheese was bubbly and then I topped that with the meatballs and the sauce and some more. Easy Italian Meatball Subs with homemade meatballs, baked and topped with a simple Italian marinara sauce on a toasted bun with melted cheese.

Instructions to make Meatball Sub Bake:

1. Preheat oven to 375°F
2. Cut the buiscuits into 8 pieces and place them in the pan.
3. Once done cutting biscuits then cover in sauce and use a spatula to mix them up in the sauce so all of them are evenly covered.
4. Take the meatballs and place them right ontop the biscuits pushing them down a little bit.
5. Take your mozzarella and cover the dish with the whole 2 cup package.
6. Place the dish in the oven and let cook for 30-35 minutes. Once its done take it out and let cool for 5 minutes before serving.
7. Enjoy and please share your photos :)!
8. Chef note: the one in the picture is using a doubled recipe! With that one only use 1 jar and 1/2 cup of marinara sauce and 3 to 4 cups of mozzarella. Everything else doubles as normal :)

To serve, pile rocket and meatballs onto the sub roll bases with some sauce and top with a layer of grated mozzarella. It's everything you know and love about meatball subs, turned into something simple and special. You might even end up with leftovers! Actually this is sorta dinner…sorta lunch or The Bake-Off is such a fantastic contest.all y'all should enter! You could win one meeeelionnnn dollars!

So that is going to wrap this up for this special food meatball sub bake recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!