Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, seasoned tater tots. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Seasoned Tater Tots is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Seasoned Tater Tots is something which I have loved my whole life.
Empty bag of Tater-Tots into large bowl. Drizzle with olive oil and seasonings. How to Make Seasoned Tater Tots (Mexi-Fries).
To begin with this recipe, we have to prepare a few ingredients. You can cook seasoned tater tots using 4 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Seasoned Tater Tots:
- Prepare 2 cups Tater Tots
- Prepare 1 tbsp. Dried Basil
- Take Kosher salt
- Take Canola oil
Chef Kendra show you how to make tater tots. Homemade Tater Tots is featured in this easy, kid pleasing recipe. ►►►►TATER TOTS TOOLBAG ◄◄◄◄ Oven Thermometer. If we were giving out superlatives, tater tots would win Most Likely to Be in a Kitchn Editor's Freezer. But for as much as we love getting creative, we also understand the appeal of eating a tot as it was.
Steps to make Seasoned Tater Tots:
- Heat the oil then, add the potatoes after you take them out drain on paper towel, then sprinkle the basil and, kosher salt. Enjoy
Homemade tater tots are incredibly delicious and, of course, a million times tastier than frozen ones. These homemade tater tots are easy to freeze. Just place them on a parchment-lined baking sheet. Tater tots are the main ingredient in hotdish casserole recipes and an upcycling success story. Here are more facts about the food you should know.
So that’s going to wrap this up for this exceptional food seasoned tater tots recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
