Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, jollof rice and fry chicken. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Place chicken drumsticks in a large Dutch oven over medium heat. The Jollof Rice Recipe I'm sharing today is simple and straight forward! I have added baked chicken, but you can skip the chicken or replace it with fish.

Jollof rice and fry chicken is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Jollof rice and fry chicken is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have jollof rice and fry chicken using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Jollof rice and fry chicken:

1. Make ready Rice
2. Make ready Seasoning
3. Make ready Pepper
4. Get Onions
5. Get Tomatoes
6. Get Oil
7. Make ready Chicken
8. Take Curry

Jollof rice is a West African dish common in Nigeria, Senegal and Ghana. This Ghanian version adds chicken and peppers to the tomato rice for a one-pot meal. Add buttermilk and chicken breasts, turning to coat all over. Jollof rice traditionally consists of rice, cooking oil, vegetables such as tomato, onion, red pepper, garlic, ginger and scotch bonnet.

Instructions to make Jollof rice and fry chicken:

1. Boiler ur rice half done them grind your pepper,onions, tomatoes
2. Then put into a pot then add a little oil fry it for some minute
3. Then add your seasoning and curry,put water
4. Then put your rice for a least for 30mintue
5. Washing your chicken then boling your chicken
6. Then add seasoning and fry it

To enhance the colour of the dish, tomato paste (purée) is added. As seasoning spices, salt, seasoning/stock cubes (a blend of flavour enhancers, salt, nutmeg and herbs), curry powder and dried thyme are used. To complement the dish, red and white meats (I.e. This version of jollof rice adds chicken for a filling dinner that cooks all in one pan. In the same pan, fry the onion, garlic, ginger and turmeric.

So that’s going to wrap this up for this special food jollof rice and fry chicken recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!