Recipe of Super Quick Homemade Oats Uttapam | Satisfying Recipe | So Delicious !

Mable Summers   21/05/2020 15:08

Oats Uttapam
Oats Uttapam

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, oats uttapam. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Oats Uttapam is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Oats Uttapam is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have oats uttapam using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Oats Uttapam:
  1. Take 2 cup oats
  2. Prepare 1 cup rice flour
  3. Take 1 cup curd
  4. Take 1 tbsp ginger
  5. Prepare 1 green chilly
  6. Prepare 1 tsp black pepper
  7. Take Salt as required
  8. Get Water as required
  9. Take 1 tbsp oil
  10. Make ready 1/2 cup shredded carrot
  11. Prepare 1 /2 cup finely chopped coriander leaves
  12. Get 1/2 cup chopped onion
Instructions to make Oats Uttapam:
  1. First grind the oats into fine powder then in a mixing bowl add oats flour, rice flour, yogurt, water mix everything together the batter should be pouring consistency,
  2. Then add the salt, black pepper, green chillies, ginger mix it then heat a tawa pour a spoonful of batter into the tawa spread it drizzle it with some oil
  3. Then spread some carrot, onions and coriander leaves then after few minutes flip it then turnover and is ready serve hot….

So that’s going to wrap it up for this exceptional food oats uttapam recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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